Swedish-Style Meatballs Recipe
Recipe By Taste
Now vegetarians can enjoy everyone's favourite food court food.
4.6
24 Rating -
Rate
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Swedish-Style Meatballs Recipe
- 1/4 tablespoon Olive oil
- 1/4 Onion, Finely Chopped
- 1/2 stick Celery, Diced
- 1/2 Garlic Cloves, Crushed
- 1/4 teaspoon Finely grated lemon zest
- 1/4 teaspoon Allspice
- 50 gram Button Mushrooms, Sliced
- 1/4 Carrot, Grated
- 11.25 gram Rolled oats
- 1/2 tablespoon Chopped fresh dill, plus extra sprigs to serve
- 100 gram Tin lentils, rinsed, drained
- 1/2 teaspoon Cornflour
- 31.25 milliliter Cup massel beef style liquid stock
- 20 milliliter Pure cream
Nutrition
value
value
477
calories per serving
10 g Fat34 g Protein60 g Carbs25 g FiberOther
Current Totals
- Fat10g
- Protein34g
- Carbs60g
- Fiber25g
MacroNutrients
- Carbs60g
- Protein34g
- Fiber25g
Fats
- Fat10g
Vitamins & Minerals
- Calcium248mg
- Iron13mg
- Vitamin A1079mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9169mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E1mg
- Copper1mcg
- Magnesium169mg
- Manganese3mg
- Phosphorus444mg
- Selenium66mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste