A Sushi Burrito Recipe
Recipe By Yummy Mummy Kitchen
Learn how to make the best sushi burrito (sushirrito) at home with this easy recipe
4.9
17 Rating -
Rate
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for A Sushi Burrito Recipe
- 1 Sheets nori
- 1/4 Batch prepared sushi rice
- 0.06 cup Black Sesame Seeds
- 3/4 cup Baby spinach, chopped
- 2 ounce Teriyaki tempeh or tofu
- 1/4 Avocado, Sliced
- 1/2 Carrots, peeled and julienned
- 1/2 Persian cucumbers, julienned
- 0.17 cup Red beet and cabbage kraut
Nutrition
value
value
109
calories per serving
6 g Fat5 g Protein7 g Carbs7 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs7g
- Fiber7g
MacroNutrients
- Carbs7g
- Protein5g
- Fiber7g
Fats
- Fat6g
Vitamins & Minerals
- Calcium305mg
- Iron6mg
- Vitamin A4416mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9189mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium176mg
- Manganese2mg
- Phosphorus114mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Yummy Mummy Kitchen