Tender Ground Turkey Meatloaf Recipe
Recipe By Killing Thyme
This super tender ground turkey meatloaf is packed with flavor, slathered in a lip-smacking balsamic ketchup glaze, and rivals the beefy classic.
3.8
30 Rating -
Rate
Non Vegdiet
1hr 20minstotal
10minsPrep
40minsCook
1hr 20m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tender Ground Turkey Meatloaf Recipe
- 1/2 pound Ground turkey, i use 93% lean
- 1/4 can Yellow onion, finely diced, white or red onion also be used
- 1.50 Large cloves of garlic, smashed, peeled, and finely minced
- 0.38 cup Ground rolled oats
- 1/2 Egg, beaten
- 1/4 cup Tomato sauce
- 1/2 tablespoon Worcestershire sauce
- 1/2 teaspoon Kosher salt
- As required Cracked black pepper
- 1/2 teaspoon Fresh thyme, you can also use dried thyme
- 1 tablespoon Ketchup
- 1/2 tablespoon Balsamic glaze
- As required Chopped fresh parsley
Nutrition
value
value
421
calories per serving
18 g Fat52 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein52g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein52g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium196mg
- Iron11mg
- Vitamin A448mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B61mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper1mcg
- Magnesium100mg
- Manganese3mg
- Phosphorus559mg
- Selenium60mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Killing Thyme