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Sunny Carrot Sticks Recipe

Recipe By Taste Of Home

Place 1 in. of water and carrots in a (large / small) bring to a boil. Reduce cover and simmer for 15-20 minutes or until crisp-tender. Wendy Masters, Grand Valley, Ontario.

4.8
19 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Sunny Carrot Sticks
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Ingredients for Sunny Carrot Sticks Recipe

  • 1/4 pound Carrots, julienned
  • 1/4 tablespoon Brown sugar
  • 1/4 teaspoon Cornstarch
  • 0.06 cup Orange juice
  • 1/2 tablespoon Butter
Nutrition
value
74
calories per serving
1 g Fat2 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    3072mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home