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Stuffed suji kachodi Recipe

Recipe By Rupa singh

Stuffed Sooji Kachoris which are very tasty to eat. Everyone likes it very much. I have made it with lentils, we can also make it with potatoes.

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25minstotal
25m.total
Stuffed suji kachodi
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Ingredients for Stuffed suji kachodi Recipe

  • 1/2 Cup Semolina
  • 1/2 Pieces green chilli
  • As Required Taste to salt
  • 1/2 Tbsp tbs oil
  • 1 Cups Water
  • 1/4 Cup cheakpea lentil
  • 1/4 inch Grated ginger
  • 1/2 Pieces finnaly chopped chilli
  • 1 Tbsp Oil
  • 1/2 Tsp Cuminseed
  • As Required Salt

Directions: Stuffed Suji Kachodi Recipe

  • STEP 1.First of all, we will prepare the stuffing, for that we will boil chana dal and grind it coarsely when it cools down.
  • STEP 2.Now heat 2 spoons of oil in a pan. When the oil becomes hot, we will crackle the cumin seeds. Then add finely chopped green chillies and ginger, after roasting for 1 min, add lentils and salt as per taste and fry well.
  • STEP 3.Now prepare the dough for Kachori. For that, heat 2 bowls of water in a pan. Add 1 teaspoon oil, green chillies, semolina and salt as per taste and cook till the solution becomes thick.
  • STEP 4.When the solution becomes thick (like dough), then turn off the gas. Keep it in a plate and let it cool down.
  • STEP 5.When the dough cools down, smoothen it and make a small or big sized ball. Then spread it with hands and pack it by adding stuffing and prepare kachori by smoothing it.
  • STEP 6.Heat oil for frying in a pan. When the oil becomes hot, fry the kachoris till they turn golden.
  • STEP 7.So in this way our Stuffed Suji Kachori is ready. We will serve it hot. We can also eat it with chutney or sauce.
Nutrition
value
595
calories per serving
21 g Fat20 g Protein76 g Carbs16 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    20g
  • Carbs
    76g
  • Fiber
    16g

MacroNutrients

  • Carbs
    76g
  • Protein
    20g
  • Fiber
    16g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    6mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    2mg
  • Phosphorus
    221mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rupa singh