Stuffed Spaghetti Squash Recipe

Recipe By Life Made Sweeter

This stuffed spaghetti squash recipe is easy to make with fresh veggies, dairy-free cheese and makes the perfect vegan & low carb dinnerl

4.9
26 Rating -
Rate
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Stuffed Spaghetti Squash
plan
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ingredients serve

Ingredients for Stuffed Spaghetti Squash Recipe

  • 1/2 Medium spaghetti squash , cut in 1/2 with seeds removed
  • 1/4 tablespoon Avocado oil or olive oil
  • 1 cup Chopped broccoli florets
  • 1/2 Medium zucchini, chopped
  • 0.13 cup Grated carrots
  • 1/4 teaspoon Italian seasoning, or use a mix of oregano, basil, thyme
  • 1/4 cup Marinara sauce, we like rao's
  • As required Sea salt and black pepper, to taste
  • 1/4 cup Shredded vegan mozzarella cheese, divided
  • 1 tablespoon Grated vegan parmesan
  • As required Chopped parsley to garnish
Nutrition
value
278
calories per serving
13 g Fat17 g Protein20 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    17g
  • Carbs
    20g
  • Fiber
    2g

MacroNutrients

  • Carbs
    20g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    353mg
  • Iron
    1mg
  • Vitamin A
    553mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    132mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    312mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life Made Sweeter