Stuffed Pork With Gravy Recipe

Name: Stuffed Pork With Gravy Recipe
Total time: 170 min
Yield: 12
Cuisine: Indian

Recipe By Taste

Make your christmas main extra special with this succulent stuffed roast pork served with crispy roast vegetables and traditional gravy.

4.9

25 Rating -

Rate

Non Vegdiet

2hr 50minstotal

20minsPrep

2hr 30minsCook

2hr 50m.total

20m.Prep

2hr 30m.Cook

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Ingredients for Stuffed Pork With Gravy Recipe

0.17 kilogram Coles australian pork forequarter boneless roast
3.33 gram Butter, Chopped
0.08 Leek, pale section only, thinly sliced
0.08 Small fennel, trimmed, thinly sliced
0.08 Garlic Clove, Crushed
0.17 Bacon rashers, chopped
0.08 cup Fresh Breadcrumbs
0.17 tablespoon Vegetable Oil
0.17 teaspoon Salt flakes
0.08 kilogram Washed potatoes, quartered
41.67 gram Kent pumpkin, cut into wedges
0.17 Red onions, cut into wedges

Nutrition
value

385

calories per serving

10 g Fat39 g Protein29 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
39g
Carbs
29g
Fiber
4g

MacroNutrients

Carbs
29g
Protein
39g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
71mg
Iron
3mg
Vitamin A
63mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
81mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste