Stuffed Mushroom Salad Recipe
Recipe By Bawarchi
Stuffed Mushroom Salad is a delicious Italian recipe served as a Salad.
3.9
20 Rating -
Rate
Vegdiet
9hr total
9hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Mushroom Salad Recipe
- 1/4 kilogram mushrooms, stalks removed
- 2 tablespoon olive/salad oil
- 1 tablespoon vinegar/lemon juice
- 1/2 teaspoon chopped garlic
- 1/2 teaspoon Oregano
- As required fresh ground pepper
- As required Salt
- As required For filling
- 1 tablespoon roasted chopped nuts
- 1/2 tablespoon shredded garden herbs
- 1 green chillies, seeded and chopped
- 1/2 tablespoon chopped pickled onions
- 1.50 tablespoon fresh whole wheat breadcrumbs
- As required mushroom liquid to bind
- As required To finish
- As required croutes of bread, crisp and buttered
- As required grated cheese
- As required chopped herbs
Nutrition
value
value
939
calories per serving
35 g Fat50 g Protein102 g Carbs99 g FiberOther
Current Totals
- Fat35g
- Protein50g
- Carbs102g
- Fiber99g
MacroNutrients
- Carbs102g
- Protein50g
- Fiber99g
Fats
- Fat35g
Vitamins & Minerals
- Calcium44mg
- Iron25mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B62mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E4mg
- Copper9mcg
- Magnesium355mg
- Manganese3mg
- Phosphorus1787mg
- Selenium< 1mcg
- Zinc22mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi