Stuffed Manicotti Recipe

Recipe By Better Homes and Gardens

Change-up this stuffed pasta recipe to your liking. To stuff shells instead of manicotti, mound the filling into 12 to 15 cooked jumbo pasta shells.

3.7
29 Rating -
Rate
Non Vegdiet
1hr 20minstotal
40minsPrep
40minsCook
1hr 20m.total
40m.Prep
40m.Cook
Stuffed Manicotti
plan
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ingredients serve

Ingredients for Stuffed Manicotti Recipe

  • 0.17 Recipe cheesy ricotta filling or spinach pancetta filling
  • 0.17 Recipe manicotti meat sauce or creamy parmesan sauce
  • 2 Dried manicotti
  • 0.17 cup Shredded mozzarella cheese
  • 2.50 ounce 1 carton whole milk ricotta cheese
  • 0.33 Eggs, lightly beaten
  • 0.17 cup Shredded mozzarella
  • 0.08 cup Shredded parmesan cheese
  • 0.17 teaspoon Dried italian seasoning, crushed
  • 1.33 ounce Ground beef and/or bulk italian sausage
  • 0.08 cup Chopped onion
  • 1/2 Cloves garlic, minced
  • 1/25 cup Dry red wine or chicken broth
  • 2.50 ounce 1 can crushed tomatoes
  • 2.50 ounce 1 can tomato sauce
  • 0.33 teaspoon Dried italian seasoning, crushed
  • 0.17 teaspoon Fennel seed, crushed
  • 1/25 teaspoon Black pepper
Nutrition
value
410
calories per serving
20 g Fat33 g Protein23 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    33g
  • Carbs
    23g
  • Fiber
    4g

MacroNutrients

  • Carbs
    23g
  • Protein
    33g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    610mg
  • Iron
    3mg
  • Vitamin A
    1384mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    1mg
  • Phosphorus
    508mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens