Stuffed Kathi Rolls Recipe

Recipe By Bawarchi

Stuffed kathi rolls is a delicious Indian recipe served as a Starter.

3.9
29 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Stuffed Kathi Rolls
plan
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ingredients serve

Ingredients for Stuffed Kathi Rolls Recipe

  • As required For kababs
  • 1/2 inch 2 kg boneless mutton or chicken cut into 1 s
  • piece Mix the following well and rub on boneless meat
  • 1/4 cup drained curd
  • 1/2 teaspoon each of ginger garlic paste
  • 1/4 tablespoon Lemon juice
  • 1/2 tablespoon Oil
  • 1/2 tablespoon raw papaya
  • 1/2 teaspoon chilli powder
  • 1/4 teaspoon Salt
  • As required For the dough
  • 1/2 cup Flour
  • 1 cup wheat flour
  • 0.13 teaspoon Salt
  • 3 Egg
  • As required For the salad
  • 1 Onions
  • 2.50-3 green chillies
  • As required Salt and pepper
  • 1/2 Juice of lemon
Nutrition
value
938
calories per serving
24 g Fat41 g Protein138 g Carbs6 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    41g
  • Carbs
    138g
  • Fiber
    6g

MacroNutrients

  • Carbs
    138g
  • Protein
    41g
  • Fiber
    6g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    7mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    153mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    1mg
  • Phosphorus
    534mg
  • Selenium
    68mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi