Stuffed Halibut Recipe
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These halibut fillets are stuffed with a mixture of cream cheese and salad shrimp. If the thick filets are not available, you can spread the cream cheese mixture on top of the thinner filets and fold in half, using a tooth pick to keep in place during cooking. The fresher the fish for this recipe, the better This is great served with fresh steamed broccoli.
4.2
29 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Halibut Recipe
- 1 Fillets halibut
- 0.17 Package cream cheese, softened
- 0.08 pound Cooked salad shrimp
- As required Salt
- As required Ground black pepper
- 0.08 teaspoon Dried Basil
Nutrition
value
value
168
calories per serving
5 g Fat23 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein23g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein23g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium32mg
- Iron< 1mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B122mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus281mg
- Selenium54mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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