Stuffed dal dhokli Recipe

Ingredients for Stuffed dal dhokli Recipe

• 1/4 cup Moong split dal
• 0.13 cup Tuvar/Toor dal
• 0.06 cup Chana dal
• 1/2 cup Wheat flour
• 1/4 cup spinach blanched
• 0.06 cup Boiled corn
• 1/2 teaspoon Red chilli powder
• 1/2 teaspoon dhania powder
• 0.13 teaspoon haldi powder
• As required Salt
• 1/2 teaspoon Oil
• 1/2 Green chilly crushed
• As required curry leaves
• 1/4 tomato chopped
• 1/4 teaspoon cumin seeds
• 1/4 teaspoon mustard seed
• 1/4 teaspoon Lemon juice