Chicken Breasts Stuffed With Cheese And Mushrooms Recipe

Recipe By The Spruce Eats

These tasty baked chicken breasts are stuffed with a mixture of mushrooms, mozzarella cheese, and other vegetables. The sauce calls for tomato soup but cream of mushroom soup or a seasoned bechamel sauce may be used as well. Or use a jar of prepared chicken gravy and omit the water.

4.8
29 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
Chicken Breasts Stuffed With Cheese And Mushrooms
plan
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ingredients serve

Ingredients for Chicken Breasts Stuffed With Cheese And Mushrooms Recipe

  • 1 Boneless Chicken Breast Halves
  • 0.17 tablespoon Vegetable oil
  • 0.17 tablespoon Butter
  • 0.17 Medium Onion, Sliced
  • 0.67 ounce Sliced Mushrooms
  • 0.17 Rib celery, thinly sliced
  • 0.17 Egg beaten
  • 0.17 tablespoon Chopped Fresh Parsley
  • 0.33 tablespoon Fine dry breadcrumbs
  • 0.33 teaspoon Grated Parmesan Cheese
  • 0.13 cup Shredded Mozzarella Cheese
  • As required Salt and pepper
  • 0.17 can Condensed tomato soup or cream of mushroom
  • 0.08 cup Water
  • 0.08 teaspoon Leaf
Nutrition
value
114
calories per serving
6 g Fat7 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    7g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    2mg
  • Vitamin A
    322mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    113mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats