Stuffed Cabbage Bread Recipe

Recipe By 12 Tomatoes

Chilly weather means its time to for our beloved comfort foods to come out from their hibernation and find their way to our dinner table. A classic recipe from our comfort food archive is this stuffed cabbage bread and its super easy to make. And theres something magical about simple recipes that are hearty, rich, and super satisfying. This is one of those special meals that we dont get to make all that often, but when we do its a huge hit with our hungry crew.

4.6
12 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Stuffed Cabbage Bread
plan
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ingredients serve

Ingredients for Stuffed Cabbage Bread Recipe

  • 1/4 Large head cabbage, shredded
  • 1/4 Large yellow onion, chopped
  • 1/2 tablespoon Unsalted butter
  • 1/4 tablespoon Olive oil
  • 3/4 Hard boiled eggs, chopped
  • 0.13 cup Sour cream
  • 1/2 tablespoon Dijon mustard
  • 1/2 teaspoon Kosher salt
  • 1/4 teaspoon Black pepper
  • 1/2 can Refrigerated french bread dough
  • 1/4 Egg, lightly beaten
  • As required Flour, for dusting
Nutrition
value
117
calories per serving
8 g Fat9 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    9g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    470mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes