Stuffed Beetroot Paneer Poori Recipe
Recipe By Better Butter
Anything colourful is not only a visual treat, they are at the same time always welcome so how about beetroot poori stuffed with paneer for a nutritious and an appetizing breakfast? i made these delicious pooris with whole wheat flour for a healthy version it can be enjoyed with any side dish.
4.7
19 Rating -
Rate
Vegdiet
1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stuffed Beetroot Paneer Poori Recipe
- 0.67 cup Atta
- As required Salt
- 0.33 puree of small beetroot
- 0.33 tablespoon oil to knead
- 0.17 cup paneer, mashed
- 0.67 green chilies, chopped
- pinch Salt
- 0.08 teaspoon red chili powder
- 0.17 teaspoon roasted cumin powder
- 0.67-1 tablespoon coriander leaves, chopped
- As required oil to deep fry
Nutrition
value
value
469
calories per serving
14 g Fat19 g Protein65 g Carbs9 g FiberOther
Current Totals
- Fat14g
- Protein19g
- Carbs65g
- Fiber9g
MacroNutrients
- Carbs65g
- Protein19g
- Fiber9g
Fats
- Fat14g
Vitamins & Minerals
- Calcium306mg
- Iron9mg
- Vitamin A441mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium291mg
- Manganese5mg
- Phosphorus509mg
- Selenium27mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter