Stuffed Baked Potatoes Recipe

Recipe By Taste

A baked potato stuffed with ham and parmesan cheese makes an easy and tasty meal.

4.4
27 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
1hr 20minsCook
1hr 40m.total
20m.Prep
1hr 20m.Cook
Stuffed Baked Potatoes
plan
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ingredients serve

Ingredients for Stuffed Baked Potatoes Recipe

  • 1 Large potatoes
  • 7.50 gram Unsalted butter
  • 0.17 cup Creme fraiche
  • 1 tablespoon Grated Parmesan Cheese
  • 0.13 cup Chopped ham
  • 3/4 Shallots, Finely Chopped
  • 1 Tomatoes, peeled, seeded, chopped
  • 0.13 cup Olive oil, plus extra to drizzle
  • 1 tablespoon Tomato Sauce
  • 0.06 cup Coles italian white wine vinegar
  • 1/2 teaspoon Worcestershire sauce
Nutrition
value
507
calories per serving
37 g Fat13 g Protein30 g Carbs6 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    13g
  • Carbs
    30g
  • Fiber
    6g

MacroNutrients

  • Carbs
    30g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    3mg
  • Vitamin A
    1478mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    85mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    215mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste