Strawberry Trifle With Grand Marnier Recipe

A quick and easy party dessert trifle of layered strawberry compote, cake, fresh cream and Grand Marnier.

4.5
17 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Strawberry Trifle With Grand Marnier
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ingredients serve

Ingredients for Strawberry Trifle With Grand Marnier Recipe

  • 83.33 gram Strawberries quartered
  • 0.21 cup Sugar
  • 0.17 No.s Juice of lemon
  • 66.67 milliliter Heavy cream
  • 66.67 pound cake gms
  • As required Grand marnier
  • As required Chopped walnuts

Directions: Strawberry Trifle With Grand Marnier Recipe

  • STEP 1. To make the compote, in a saucepan add 500 grams quartered strawberries, 1 cup of sugar and juice of 1 lemon. Turn the heat to low and stir the strawberries and sugar till the sugar dissolves. As the sugar melts and the strawberries cook moisture will be released. Continue to cook till strawberries are tender and compote has thickened. Turn off the heat and allow it to cool completely in the refrigerator.
  • STEP 2. For the whipped cream, in a stand mixer add 400 ml heavy cream, ¼ cup sugar and whisk for 10 to 12 minutes till the cream forms soft peaks.
  • STEP 3. Using a cookie cutter or knife cut 400 gms pound cake into small ½ inch thick slices.
  • STEP 4. To assemble the strawberry trifle, in short glass tumblers spoon a first layer of the chilled strawberry compote.
  • STEP 5. Then add a few pieces of the cake as the next layer.
  • STEP 6. Spoon some whipped cream over the cake to form a thick layer.
  • STEP 7. Next drizzle some Grand Marnier over the cream.
  • STEP 8. Sprinkle some chopped walnuts.
  • STEP 9. At this stage, begin the process again with a layer of compote, followed by cake, then cream and Grand marnier; Till the small glass is full.
  • STEP 10. Refrigerate for a few hours till ready to serve.
Nutrition
value
546
calories per serving
13 g Fat7 g Protein99 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    7g
  • Carbs
    99g
  • Fiber
    5g

MacroNutrients

  • Carbs
    99g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    23mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    148mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp