Strawberry And Ricotta Spelt Cakes Recipe

Recipe By Taste

Try these high protein strawberry and ricotta spelt cakes for a sweet, not sinful dessert.

4.3
10 Rating -
Rate
Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Strawberry And Ricotta Spelt Cakes
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ingredients serve

Ingredients for Strawberry And Ricotta Spelt Cakes Recipe

  • 37.50 gram White spelt flour
  • 1/4 teaspoon Baking powder
  • 1/4 tablespoon Low gi cane sugar
  • 0.38 tablespoon Coconut oil
  • 0.13 teaspoon Vanilla bean paste
  • 27.50 milliliter Buttermilk
  • 37.50 gram Strawberries, hulled, sliced
  • 1/4 tablespoon Strawberry jam
  • 1/4 tablespoon Port
Nutrition
value
296
calories per serving
6 g Fat12 g Protein48 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    12g
  • Carbs
    48g
  • Fiber
    3g

MacroNutrients

  • Carbs
    48g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    337mg
  • Iron
    10mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    316mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste