Strawberry Rhubarb Pie Recipe

Recipe By The Kitchen Magpie

Delicious and easy strawberry rhubarb pie nothing tastes like spring like a fresh strawberry rhubarb pie warm from the oven.

3.6
10 Rating -
Rate
Non Vegdiet
1hr total
1hr Prep
40minsCook
1hr total
1hr Prep
40m.Cook
Strawberry Rhubarb Pie
plan
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ingredients serve

Ingredients for Strawberry Rhubarb Pie Recipe

  • 0.69 cup All purpose flour
  • 1/4 teaspoon Salt
  • 0.13 pound Tenderflake lard
  • 0.13 Large egg stirred slightly
  • 0.13 tablespoon Vinegar
  • 0.13 cup Cold water
  • 0.38 cup Rhubarb chopped into small pieces
  • 0.38 cup Strawberries chopped into small pieces
  • 0.09 cup Sugar
  • 0.03 cup Cornstarch
  • 0.06 teaspoon Cinnamon
  • 0.03 teaspoon Ground ginger
Nutrition
value
876
calories per serving
64 g Fat5 g Protein68 g Carbs4 g FiberOther

Current Totals

  • Fat
    64g
  • Protein
    5g
  • Carbs
    68g
  • Fiber
    4g

MacroNutrients

  • Carbs
    68g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    64g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    15mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    113mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Kitchen Magpie