Strawberry, Goat Cheese And Arugula Sandwiches Recipe

Recipe By Slurrp

These Strawberry, Goat Cheese, and Arugula Sandwiches are a delightful combination of sweet, tangy, and peppery flavors. The creamy goat cheese pairs perfectly with the juicy strawberries, while the arugula adds a refreshing bite. Served on crusty bread, this sandwich is a light and satisfying option for a summer lunch or picnic.

3.9
20 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Strawberry, Goat Cheese And Arugula Sandwiches
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ingredients serve

Ingredients for Strawberry, Goat Cheese And Arugula Sandwiches Recipe

  • 2 Slices Of Crusty Bread
  • 1/4 cup Sliced Strawberries
  • 1 ounce Goat Cheese
  • 1/2 cup Arugula

Directions: Strawberry, Goat Cheese And Arugula Sandwiches Recipe

Cooking Directions

  • STEP 1.Start by slicing the strawberries and washing the arugula.
  • STEP 2.Spread a generous amount of goat cheese on one side of each slice of bread.
  • STEP 3.Layer the sliced strawberries on top of the goat cheese.
  • STEP 4.Add a handful of arugula on top of the strawberries.
  • STEP 5.Close the sandwich with another slice of bread.
  • STEP 6.Press the sandwich gently to make sure all the ingredients are well-combined.
  • STEP 7.Cut the sandwich in half and serve immediately.

Cooking Tips

  • Choose ripe and sweet strawberries for the best flavor.
  • Use a good quality goat cheese for a creamy and tangy taste.
  • If you prefer a warm sandwich, you can toast the bread before assembling the sandwich.

Storage and Serving

  • These sandwiches are best served fresh.
  • If you need to make them ahead of time, you can prepare the ingredients separately and assemble the sandwiches just before serving.
  • Store any leftover ingredients separately in airtight containers in the refrigerator.
Nutrition
value
324
calories per serving
10 g Fat6 g Protein51 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    6g
  • Carbs
    51g
  • Fiber
    2g

MacroNutrients

  • Carbs
    51g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    354mg
  • Iron
    29mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    269mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp