Strawberry Gelee with Rose Granita Recipe

Name: Strawberry Gelee With Rose Granita Recipe
Total time: 285 min
Yield: 6
Cuisine: Italian

Recipe By Martha Stewart-5

A striking showcase for fresh strawberries, this makeahead summer dessert is even more refreshing when topped with ros granita (like fros but better).

4.4

15 Rating -

Rate

Vegdiet

4hr 45minstotal

20minsPrep

4hr 45m.total

20m.Prep

plan

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Ingredients for Strawberry Gelee with Rose Granita Recipe

0.42 pound Strawberries, hulled
0.13 cup Sugar
1/25 teaspoon Kosher salt
0.17 tablespoon Fresh lemon juice
0.38 teaspoon Unflavored gelatin
0.06 cup Dry ros wine

Nutrition
value

881

calories per serving

13 g Fat12 g Protein174 g Carbs10 g FiberOther

Current Totals

Fat
13g
Protein
12g
Carbs
174g
Fiber
10g

MacroNutrients

Carbs
174g
Protein
12g
Fiber
10g

Fats

Fat
13g

Vitamins & Minerals

Calcium
54mg
Iron
50mg
Vitamin A
< 1mcg
Vitamin B1
2mg
Vitamin B2
2mg
Vitamin B3
31mg
Vitamin B6
2mg
Vitamin B9
46mcg
Vitamin B12
8mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
90mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
2mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-5