This healthy side dish is delicious and beautiful Fresh strawberries, toasted pecans and basil are served with creamy goat cheese and dressed with a dijon vinaigrette.
Ingredients for Strawberry Fields Lettuce Cups Recipe
0.17 tablespoon Seasoned Rice Vinegar
0.08 tablespoon Olive oil
0.13 teaspoon Dijon Style Mustard
0.08 teaspoon Poppy seeds
1/25 teaspoon Ground black pepper
1/10 cup Finely chopped seedless cucumber
1/10 cup Finely Chopped Celery
0.08 cup Finely chopped radishes
0.13 cup Chopped fresh strawberries
1/25 cup Chopped pecans, toasted
1/50 cup Snipped fresh basil
2 Butterhead or green leaf lettuce leaves
0.17 ounce Goat Cheese, Crumbled
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment