Stone-Fruit Butter Recipe
Recipe By Food & Wine
Learn how to make Stone-Fruit Butter.
4.9
21 Rating -
Rate
Vegdiet
2hr 30minstotal
2hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stone-Fruit Butter Recipe
- 2.50 pound Ripe peaches, plums, cherries or nectarines, pitted and coarsely chopped
- 1/2 cup Water
- 3/4 cup Sugar
Nutrition
value
value
1492
calories per serving
35 g Fat6 g Protein262 g Carbs14 g FiberOther
Current Totals
- Fat35g
- Protein6g
- Carbs262g
- Fiber14g
MacroNutrients
- Carbs262g
- Protein6g
- Fiber14g
Fats
- Fat35g
Vitamins & Minerals
- Calcium74mg
- Iron4mg
- Vitamin A386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B9295mcg
- Vitamin B12< 1mcg
- Vitamin C522mg
- Vitamin E14mg
- Copper< 1mcg
- Magnesium99mg
- Manganese0mg
- Phosphorus281mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine