Stirfried Prawns With Asparagus And Ginger Recipe
Recipe By Honest Cooking
If you can’t find yellow rock candy just use caster sugar and defrosted frozen prawns will work in place of fresh ones.
4.4
26 Rating -
Rate
Non Vegdiet
16minstotal
10minsPrep
6minsCook
16m.total
10m.Prep
6m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stirfried Prawns With Asparagus And Ginger Recipe
- 0.13 cup Peanut oil
- 1/4 teaspoon Sesame oil
- 1 Cloves Garlic Crushed
- 1 teaspoon Grated ginger
- 3 Sliced Green Onions
- 1/2 bunch Asparagus chopped into large pieces
- 1/2 kilogram Medium green prawns shelled
- 1/2 Lime quartered
- 0.13 cup Shao xing chinese cooking wine
- 0.13 cup Chicken Stock
- 1/2 tablespoon Light soy
Nutrition
value
value
879
calories per serving
27 g Fat86 g Protein63 g Carbs9 g FiberOther
Current Totals
- Fat27g
- Protein86g
- Carbs63g
- Fiber9g
MacroNutrients
- Carbs63g
- Protein86g
- Fiber9g
Fats
- Fat27g
Vitamins & Minerals
- Calcium461mg
- Iron10mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61081mg
- Vitamin B99580mcg
- Vitamin B120mcg
- Vitamin C73mg
- Vitamin E13mg
- Copper3mcg
- Magnesium225mg
- Manganese3mg
- Phosphorus1069mg
- Selenium85mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking