Name: Stir-fried Pork With Buk Choy And Rice Noodles Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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Vitamin B12

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How to make Stir-fried Pork With Buk Choy And Rice Noodles Recipe

Kitchen Nine

Crawler

Asian

Oyster Sauce

Light soy sauce

Sweet sherry

Brown sugar

Clove Garlic,  Crushed

Star anise,  crushed

Pinch five spice powder

Fresh rice noodles

Sesame oil

Fillets,  sliced thinly

Combine sauces, sherry, sugar, garlic, star anise and five-spice in small jug.

step 1

Place noodles in large heatproof bowl, cover with boiling water; separate with fork, drain.

step 2

Heat oil in wok; stir-fry pork, in batches, until cooked as desired. Return pork to wok with sauce mixture, noodles and buk choy; stir-fry until buk choy is wilted.

step 3