Stir fry mixed vegetables Recipe

Recipe By Better Butter

Easy, tasty, yummy and healthy recipe.

4.2
20 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Stir fry mixed vegetables
plan
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ingredients serve

Ingredients for Stir fry mixed vegetables Recipe

  • 150 grm pumpkin cut in long
  • 1/2 Capsicum
  • 1/2 Carrot
  • 1/2 Onion
  • 1/2 tomato deseeds
  • 1/2 inch Ginger
  • 1.50-2 Garlic
  • 1 fresh red chilli
  • 2.50-3 strips of raw mango
  • 1/4 teaspoon mustard seeds
  • 0.13 teaspoon carom seeds
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon corriender seeds
  • 1/2 dry red chilli
  • 1/4 teaspoon dry mango powder
  • 1/4 teaspoon saunth powder
  • As required Salt
  • As required oil for cooking
Nutrition
value
74
calories per serving
1 g Fat4 g Protein10 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    10g
  • Fiber
    9g

MacroNutrients

  • Carbs
    10g
  • Protein
    4g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    4mg
  • Vitamin A
    2362mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter