Stir-Fried Chicken And Green Pepper With Cumin And Cilantro Recipe

Recipe By Food & Wine

Learn how to make Stir-Fried Chicken And Green Pepper With Cumin And Cilantro

4.4
19 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Stir-Fried Chicken And Green Pepper With Cumin And Cilantro
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Ingredients for Stir-Fried Chicken And Green Pepper With Cumin And Cilantro Recipe

  • 1/4 pound Boneless, skinless chicken thighs, cut into thin strips
  • 3/4 tablespoon Shaoxing wine or dry sherry, divided
  • 1/2 tablespoon Soy sauce
  • 1/4 tablespoon Cornstarch
  • 1/2 tablespoon Grapeseed or peanut oil, divided
  • 1/2 Green bell peppers, cut into matchsticks
  • 0.13 Red Onion, Thinly Sliced
  • 1/4 Serrano chile, thinly sliced
  • 1/2 tablespoon Chopped garlic
  • 0.38 teaspoon Coarsely ground cumin seeds
  • 1/4 teaspoon Cracked coriander seeds
  • 1/4 teaspoon Granulated sugar
  • 0.13 teaspoon Kosher salt
  • 0.08 cup Coarsely chopped fresh cilantro
  • 0.06 teaspoon Freshly ground black pepper
Nutrition
value
360
calories per serving
24 g Fat23 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    23g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    23g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    3mg
  • Vitamin A
    891mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    101mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine