Stir-Fried Cabbage Recipe

Recipe By Bawarchi

Stir-fried Cabbage is a delicious Indian recipe served as a Side-Dish.

4.2
18 Rating -
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15minstotal
15m.total
Stir-Fried Cabbage
plan
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ingredients serve

Ingredients for Stir-Fried Cabbage Recipe

  • 0.17 medium tender Cabbage, shredded
  • 0.17 teaspoon chilli sauce
  • 0.17 teaspoon soya sauce
  • 1/2 teaspoon tomato sauce
  • 0.17 teaspoon white or brown vinegar
  • 0.08 teaspoon garlic, finely chopped
  • 0.08 teaspoon ginger, finely chopped
  • 0.17 fresh red chilli, finely chopped
  • As required Salt
  • 0.17 tablespoon Oil
Nutrition
value
29
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi