Teriyaki Tofu And Cauliflower With Soom Silan Recipe

Recipe By The Curious Chickpea

Tofu and cauliflower are battered and either baked or fried until crispy before being smothered with a sticky teriyaki sauce made with soom silan (date syrup). Served with some sushi rice it is a most delicious and addictive meal

4.9
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40minstotal
10minsPrep
40m.total
10m.Prep
Teriyaki Tofu And Cauliflower With Soom Silan
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Ingredients for Teriyaki Tofu And Cauliflower With Soom Silan Recipe

  • 0.13 cup Soy sauce
  • 0.08 cup Soom silan date syrup
  • 0.06 cup Mirin
  • 0.06 cup 1 tbsp water, divided
  • 1/4 Clove Garlic, Minced
  • 1/4 teaspoon Onion powder
  • 1/4 tablespoon Cornstarch
  • 0.13 Head cauliflower cut into medium sized florets
  • 1/4 pound Extra firm tofu, pressed and cut into large cubes
  • 1/4 cup Rice flour, plus extra as needed
  • 1/4 tablespoon Toasted Sesame Seeds
  • 1/4 tablespoon Cornstarch
  • 1/4 teaspoon Baking soda
  • 0.13 teaspoon Salt
  • 0.06 teaspoon White Pepper
  • 1/4 teaspoon Toasted Sesame Oil
  • 1/4 cup Water
  • part Scallions, green parts sliced for garnish
  • As required Sushi rice, to serve
Nutrition
value
278
calories per serving
5 g Fat10 g Protein47 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    10g
  • Carbs
    47g
  • Fiber
    3g

MacroNutrients

  • Carbs
    47g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    3mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    26mg
  • Vitamin B9
    526mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Curious Chickpea