Sticky Honey Ribs Recipe

Spare ribs cooked till tender and coated in a sticky soy honey sauce flavoured with ginger garlic and spring onions. Honey Garlic Sticky Ribs are firmly planted in the finger licking good category. Perfect for dinner with some rice or noodles or as game day grub to share with friends. The thinner sauce does lend itself well to pouring over steamed rice or noodles, so not knocking it at all. With a little customization of the rub and the sauce, slowly cooked to tender perfection, and glazed with layers of sweet sticky garlic glaze, these are the kind of ribs you just can’t stop eating.

5
22 Rating -
Rate
Non Vegdiet
Sticky Honey Ribs
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ingredients serve

Ingredients for Sticky Honey Ribs Recipe

  • 500 gram Spare ribs
  • 2 tablespoon Honey
  • 1 piece Ginger
  • 3 No.s Garlic Cloves
  • 2 No.s Spring onions
  • 1 teaspoon Ground red pepper
  • 2 tablespoon Dark soy sauce
  • As required Salt

Directions: Sticky Honey Ribs Recipe

step 1

  • STEP 1.Place the ribs in a saucepan of water and bring to a boil.

step 2

  • STEP 1.Then cover and turn the heat to medium and cook until tender.

step 3

  • STEP 1.You can use a slotted spoon to remove and drain the ribs and Keep aside.

step 4

  • STEP 1.In a wok heat 1 tbsp oil, 1 cm finely chopped ginger, 3 cloves finely chopped garlic, 2 finely chopped spring onions, 1 tsp ground red peppercorns and stir.

step 5

  • STEP 1.To this add the boiled ribs along with 2 tbsp dark soy sauce and stir together for a minute.

step 6

  • STEP 1.Next add 2 tbsp honey and salt to taste to stir fry for 2 minutes. Garnish with chopped spring onions and serve.
Nutrition
value
237
calories per serving
4 g Fat10 g Protein44 g Carbs11 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    44g
  • Fiber
    11g

MacroNutrients

  • Carbs
    44g
  • Protein
    10g
  • Fiber
    11g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    598mg
  • Iron
    24mg
  • Vitamin A
    187mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    204mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    63mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    6mg
  • Phosphorus
    330mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp