Steamed Japanese Rice Recipe
Recipe By Taste
Enjoy the favourite texture of a japanese meal with this steamed rice recipe.
4.4
29 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Steamed Japanese Rice Recipe
- 71.67 gram Sushi rice
- 125 milliliter Water
Nutrition
value
value
282
calories per serving
3 g Fat6 g Protein56 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs56g
- Fiber3g
MacroNutrients
- Carbs56g
- Protein6g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium86mg
- Iron4mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus135mg
- Selenium< 1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste