Steamed Clams With Tomatoes And Basil Recipe

Recipe By Food & Wine

Learn how to make Steamed Clams With Tomatoes And Basil.

4.9
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40minstotal
40m.total
Steamed Clams With Tomatoes And Basil
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ingredients serve

Ingredients for Steamed Clams With Tomatoes And Basil Recipe

  • 1/2 tablespoon Olive oil
  • 3/4 Garlic cloves, thinly sliced
  • 0.13 teaspoon Crushed Red Pepper
  • 0.31 pound Heirloom grape tomatoes
  • 0.19 cup Dry white wine
  • 1 pound Littleneck clams, scrubbed and rinsed
  • 1/4 cup Loosely Packed Fresh Basil
  • As required Lemon wedges
Nutrition
value
146
calories per serving
8 g Fat3 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    2mg
  • Vitamin A
    1386mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    2mg
  • Phosphorus
    52mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine