Name: Steak Stroganoff Recipe
Total time: 25 min
Yield: 12
Cuisine: German

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

This slow cooker recipe makes a traditional dinner completely fuss-free. Tender sirloin steak with a flavorful gravy is served over noodles for a home-style meal. Your whole family is sure to request it time and again. Lisa VanEgmond, Annapolis, Illinois. 

How to make Steak Stroganoff Recipe

Taste Of Home

Crawler

German

<p>This slow cooker recipe makes a traditional dinner completely fuss-free. Tender sirloin steak with a flavorful gravy is served over noodles for a home-style meal. Your whole family is sure to request it time and again. Lisa VanEgmond, Annapolis, Illinois. </p>

Non Vegetarian

Beef top sirloin steak, cubed

Chicken Broth

Sliced fresh mushrooms

Regular cola

Chopped Onion

Envelope onion soup mix

Garlic powder

Dried Parsley Flakes

Pepper

Envelopes country gravy mix

Sour cream

Hot cooked noodles

Minced fresh parsley, optional

In a 5-qt. Slow cooker, combine the first nine ingredients. Cover and cook on low for 7-8 hours or until beef is tender.

step 1

With a slotted spoon, remove beef and mushrooms. Place gravy mix in a large saucepan; gradually whisk in cooking liquid. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in sour cream. Add beef and mushrooms to the gravy. Serve with noodles. If desired, sprinkle with parsley.

step 2