Steak Salad With Lemon Yogurt Dressing Recipe
Recipe By Honest Cooking
A fresh salad loaded with vegetables and protein is just what we need to feel energized. But on a cold winter's day we also need a topping to feel warm and full, that's why we bring in the delicious steak.
4.4
20 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steak Salad With Lemon Yogurt Dressing Recipe
- 0.11 cup Nonfat plain yogurt preferably greek-style
- 0.17 Garlic clove mined
- 0.17 tablespoon Finely grated lemon rind
- 0.33 tablespoon Extra-virgin olive oil
- 1/2 teaspoon Red wine vinegar
- 0.08 teaspoon Dried Thyme
- 1/25 teaspoon Salt
- 1/50 teaspoon Black pepper
- 0.17 Rib-eye stip loin or top sirloin steak
- 1/25 teaspoon Salt
- As required Freshly ground black pepper
- 0.67 cup Finely chopped hearts of romaine
- 1/25 cup Finely Chopped Fresh Parsley
- 0.17 Large cucumber peeled and seeded and chopped
- 0.17 pint Cherry tomatoes cut in 0.5
- 2.33 ounce 1 - can chickpeas, drained and rinsed
- 0.17 Avocado Pitted And Diced
- 1/25 cup Pitted and sliced kalamata olives
Nutrition
value
value
393
calories per serving
16 g Fat14 g Protein47 g Carbs18 g FiberOther
Current Totals
- Fat16g
- Protein14g
- Carbs47g
- Fiber18g
MacroNutrients
- Carbs47g
- Protein14g
- Fiber18g
Fats
- Fat16g
Vitamins & Minerals
- Calcium168mg
- Iron6mg
- Vitamin A288mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9178mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium129mg
- Manganese2mg
- Phosphorus206mg
- Selenium32mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking