Steak With Asparagus Butter Bean & Tomato Salad Recipe

Recipe By Taste

Mustard-infused beef makes a delicious combo with sweet roasted tomatoes.

4.6
18 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Steak With Asparagus Butter Bean & Tomato Salad
plan
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ingredients serve

Ingredients for Steak With Asparagus Butter Bean & Tomato Salad Recipe

  • 15 milliliter Balsamic vinegar
  • 1/2 tablespoon Wholegrain mustard
  • 1 Beef rump steaks
  • 62.50 gram 1 punnet baby roma tomatoes, halved
  • 1/4 Large red onion, halved, cut into thin wedges
  • As required Olive Oil Spray
  • 0.13 teaspoon Dried chilli flakes
  • 1/4 bunch Asparagus, woody ends trimmed, cut into 5cm lengths
  • 100 gram 1 can butter beans, rinsed, drained
  • 0.06 cup Fresh basil leaves
Nutrition
value
71
calories per serving
< 1 g Fat7 g Protein8 g Carbs13 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    7g
  • Carbs
    8g
  • Fiber
    13g

MacroNutrients

  • Carbs
    8g
  • Protein
    7g
  • Fiber
    13g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    128mg
  • Iron
    4mg
  • Vitamin A
    1058mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    134mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste