Name: Star-anise Poached Tamarillos With Waffles & Mascarpone Recipe
Total time: 35 min
Yield: 6
Cuisine: American

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Sugar

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Vitamin B6

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Try something new for dessert with this delicious star-anise poached tamarillos with waffles & mascarpone. 

How to make Star-anise Poached Tamarillos With Waffles & Mascarpone Recipe

Taste

Crawler

American

<p>Try something new for dessert with this delicious star-anise poached tamarillos with waffles & mascarpone. </p>

Tamarillos,  halved lengthways

Fresh or frozen waffles,  to serve

Coles brand ground cinnamon

Coles brand caster sugar

Mascarpone

Dessert wine

Water

Star anise

To make the poaching syrup, stir the wine, water, sugar, star anise and cinnamon stick in a saucepan over low heat until the sugar dissolves. Increase heat and simmer for 10 mins or until syrupy. Remove from heat. Add the tamarillos and set aside, covered, for 15 mins or until tamarillos soften slightly.

step 1

Meanwhile, toast the waffles lightly following packet directions.

step 2

Place a waffle on each plate. Combine the cinnamon and sugar in a small bowl. Sprinkle evenly over the waffles. Divide the mascarpone and poached tamarillos among the waffles. Drizzle over a little of the poaching syrup.

step 3