Star Anise Burgers Recipe

Star Anise Burgers are a unique twist on traditional burgers, infused with the warm and aromatic flavors of star anise. These juicy and flavorful burgers are made with a blend of ground beef, star anise, garlic, and other spices. Grilled to perfection, they are served on toasted buns with your favorite toppings. The star anise adds a subtle sweetness and depth of flavor to the burgers, making them a delicious and memorable meal for any occasion.

4.8
22 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Star Anise Burgers
plan
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ingredients serve

Ingredients for Star Anise Burgers Recipe

  • 1/4 pound Ground Beef
  • 1/2 Star Anise Pods, Ground Or Crushed
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Black Pepper
  • as required Optional Spices: Paprika, Cumin, Chili Powder, Etc
  • as needed Buns, For Serving
  • as required Toppings And Condiments Of Your Choice

Directions: Star Anise Burgers Recipe

Cooking Directions

  • STEP 1.In a bowl, combine ground beef, star anise, garlic, salt, pepper, and other desired spices.
  • STEP 2.Mix the ingredients well and form the mixture into patties of desired size.
  • STEP 3.Preheat the grill to medium-high heat and lightly oil the grates.
  • STEP 4.Grill the burgers for about 4-5 minutes per side, or until they reach your desired level of doneness.
  • STEP 5.Toast the buns on the grill for a minute or until lightly golden.
  • STEP 6.Serve the star anise burgers on the toasted buns with your favorite toppings and condiments.
  • STEP 7.Enjoy these flavorful and aromatic burgers!

Cooking Tips

  • For an extra burst of flavor, marinate the patties in the refrigerator for 1-2 hours before grilling.
  • If you don't have a grill, you can also cook the burgers on a stovetop grill pan or in a skillet.
  • Feel free to customize the toppings and condiments to your liking. Some popular options include lettuce, tomato, onion, cheese, and mayonnaise.

Storage and Serving

  • Leftover cooked burgers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply place the burgers in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
  • Serve the reheated burgers on fresh buns with your favorite toppings.
  • These star anise burgers are perfect for backyard barbecues, picnics, or casual weeknight dinners.
Nutrition
value
320
calories per serving
21 g Fat30 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    30g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    30g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    4mg
  • Vitamin A
    340mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    304mg
  • Selenium
    17mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp