Vegetarian Carbonara Recipe

Name: Vegetarian Carbonara Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By A Couple Cooks

This vegetarian carbonara is quick and delicious; an egg yolk is stirred into the pasta to create a sauce, and smoked mozarella is used instead of bacon.

4.4

16 Rating -

Rate

Non Vegdiet

25minstotal

25m.total

plan

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Ingredients for Vegetarian Carbonara Recipe

1/4 pound Spaghetti Noodles
0.13 cup Smoked mozzarella cheese
0.13 cup Grated parmesan cheese, plus more for serving
1 Egg yolks
1/4 cup Frozen earthbound farm organic peas
2 cup Earthbound farm organic spinach
3/4 tablespoon Butter
As required Kosher salt

Nutrition
value

704

calories per serving

11 g Fat34 g Protein112 g Carbs12 g FiberOther

Current Totals

Fat
11g
Protein
34g
Carbs
112g
Fiber
12g

MacroNutrients

Carbs
112g
Protein
34g
Fiber
12g

Fats

Fat
11g

Vitamins & Minerals

Calcium
548mg
Iron
12mg
Vitamin A
7876mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
499mcg
Vitamin B12
< 1mcg
Vitamin C
106mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
312mg
Manganese
4mg
Phosphorus
584mg
Selenium
57mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Couple Cooks