Spring onion tahini bread rolls Recipe

Name: Spring Onion Tahini Bread Rolls Recipe
Total time: 95 min
Yield: 8
Cuisine: Italian

Recipe By Better Butter

These soft and spongy rolls filled with honey, tahini, spring onion and cilantro mix are sure to win your heart. They taste absolutely divine. Recipe source-http://www.kingarthurflour. Com.

3.6

21 Rating -

Rate

Vegdiet

1hr 35minstotal

1hr 15minsPrep

20minsCook

1hr 35m.total

1hr 15m.Prep

20m.Cook

plan

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Ingredients for Spring onion tahini bread rolls Recipe

1/4 cup All purpose flour ... and little more for dusting
1/4 tablespoon Boiled and mashed potato
1/4 tablespoon Oil
0.13 tablespoon Sugar
0.13 tablespoon Salt
1/4 teaspoon Instant dry yeast
0.09 cup Warm water
0.38 tablespoon Tahini Paste
0.13 tablespoon honey
1/100 teaspoon Salt
0.38 tablespoon Roasted sesame seeds
0.03 teaspoon Black pepper
0.06 cup Sliced scallions / spring onions
0.06 cup Fresh coriander chopped
0.13 tablespoon For garnishing Black and white sesame seeds .... each

Nutrition
value

calories per serving

7 g Fat2 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
155mg
Iron
3mg
Vitamin A
546mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter