Name: Sponge Dosa Recipe
Total time: 750 min
Yield: 4
Cuisine: Indian

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Sponge dosa is a delicious Indian recipe served as a Breakfast.

How to make Sponge Dosa Recipe

Rajeswari Vijayanand

Crawler

Indian

<p>Sponge dosa is a delicious Indian recipe served as a Breakfast.</p>

idli rice

rice flakes/aval/poha

sour butter milk

cooking soda

As needed oil and salt

Soak washed rice and aval together, in buttermilk overnight. 

step 1

 In the morning, drain the excess buttermilk if any, and grind to a smooth batter, a little thinner than the regular idli dosa batter. 

step 2

step 3

 Heat a tawa, pour a ladle full of batter and drizzle oil. 

step 4

step 5

 Cook covered over a medium flame for a minute. 

step 6

 Super soft spongy dosa is ready to eat. 

step 7

step 8

step 9

Bawarchi

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