Spinach Salad With Hot Bacon Dressing Recipe
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Serve up good fortune with a delicious spinach salad with black-eyed peas and a hot bacon dressing!
3.7
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spinach Salad With Hot Bacon Dressing Recipe
- 0.08 pound Sliced bacon, cut crosswise into 1/2 inch strips
- 1/25 cup Vegetable Oil
- 0.08 cup Minced onion
- 0.17 pinch Salt
- 0.33 Cloves Garlic, Minced
- 0.06 cup Apple cider vinegar
- 1/25 cup Rice vinegar
- 0.08 cup Water
- 0.08 cup White sugar
- 1/4 tablespoon Dijon mustard
- 0.06 cup Bacon drippings
- 0.33 teaspoon Water
- 0.17 teaspoon Cornstarch
- 0.17 pinch Cayenne pepper
- As required Salt and ground black pepper
- 0.17 pound Baby spinach leaves
- 0.17 can Black eyed peas, rinsed and drained
- 2 White button mushrooms, thinly sliced
Nutrition
value
value
272
calories per serving
16 g Fat4 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat16g
- Protein4g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein4g
- Fiber4g
Fats
- Fat16g
Vitamins & Minerals
- Calcium90mg
- Iron4mg
- Vitamin A2201mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9127mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium92mg
- Manganese2mg
- Phosphorus70mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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