Spinach Salad With Bacon And Tangy Vinaigrette Recipe

Recipe By Just A Taste

Many people shy away from salads because the leafy entrees either lack flavor or leave their stomachs wanting more. But this salad with smoky bacon, crisp water chestnuts and a tangy vinaigrette will satisfy even the biggest of appetites. I love to create salad recipes because you have the freedom to pick and choose

4.7
28 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Spinach Salad With Bacon And Tangy Vinaigrette
plan
Bookmark

ingredients serve

Ingredients for Spinach Salad With Bacon And Tangy Vinaigrette Recipe

  • 0.06 cup Apple cider vinegar
  • 0.08 cup Ketchup
  • 0.13 cup Splenda
  • 1/2 tablespoon Worcestershire
  • 0.19 cup White onion, roughly chopped
  • 0.03 teaspoon Salt
  • 0.13 cup Salad oil
  • 1/4 Ne bag of pre washed spinach leaves
  • 2 Strips of bacon
  • 1/4 Container of water chestnuts
  • 1/4 Package cherry tomatoes
Nutrition
value
372
calories per serving
32 g Fat1 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    1g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    532mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    5mg
  • Copper
    25mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    27mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Just A Taste