Spinach Salad With Avocado And Goat Cheese Recipe
Recipe By SueBee Homemaker
Spinach salad with avocado and goat cheese comes complete with loads of veggies and pine nuts. The creamy dressing is simple, combining olive oil, white wine vinegar, dijon mustard, and salt and pepper. So fresh, so amazing.
4.5
21 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spinach Salad With Avocado And Goat Cheese Recipe
- 2 cup Baby spinach
- 0.17 cup Corn kernels
- 0.17 cup Cherry tomatoes halved
- 0.17 cup Cucumber chopped
- 0.08 cup Red onion sliced thin
- 0.17 Large avocado chopped
- 0.08 cup Crumbled goat cheese
- 0.08 cup Pine nuts toasted
- 0.83 tablespoon Olive oil
- 1/2 tablespoon White wine vinegar
- 1/4 tablespoon Dijon mustard
- As required Kosher salt and freshly ground black pepper to taste
Nutrition
value
value
362
calories per serving
23 g Fat13 g Protein22 g Carbs11 g FiberOther
Current Totals
- Fat23g
- Protein13g
- Carbs22g
- Fiber11g
MacroNutrients
- Carbs22g
- Protein13g
- Fiber11g
Fats
- Fat23g
Vitamins & Minerals
- Calcium373mg
- Iron11mg
- Vitamin A7996mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9480mcg
- Vitamin B120mcg
- Vitamin C103mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium326mg
- Manganese5mg
- Phosphorus250mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker