Spinach Mushroom Curry Recipe
A spinach and mushroom curry cooked in delicate spices in a creamy base.
4.9
23 Rating - Rate
Vegdiet
45minstotal
45minsCook
45m.total
45m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Spinach Mushroom Curry Recipe
- 2.40 ounce Spinach
- 3.20 ounce Mushrooms
- 1/20 cup Heavy cream
- 1/5 tablespoon Garam Masala
- 1/10 teaspoon Turmeric
- 1/5 tablespoon Cumin seeds
- 1/10 teaspoon Red chili powder
- 1/10 teaspoon Jeera/ cumin powder
- 1/10 tablespoon Salt
- 1/5 tablespoon Oil
- 1/5 tablespoon Coriander powder
- 1/5 tablespoon Ginger garlic paste
Nutrition
value
value
57
calories per serving
4 g Fat2 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein2g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein2g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium89mg
- Iron3mg
- Vitamin A1886mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus42mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
