Spinach Dumplings Recipe

Recipe By Australia’s Best Recipes

Serve these bulgarian-style dumplings with your winter soups or stews.

5
11 Rating -
Rate
Vegdiet
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
Spinach Dumplings
plan
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ingredients serve

Ingredients for Spinach Dumplings Recipe

  • 18 gram Bread
  • 0.15 cup Milk
  • 37.50 gram Frozen spinach defrosted
  • 1/20 cup Butter
  • 1/10 tablespoon Plain flour
  • 1/20 teaspoon Salt and pepper *to taste
  • 0.03 cup Dried breadcrumbs
Nutrition
value
74
calories per serving
3 g Fat3 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    2mg
  • Vitamin A
    981mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes