Spinach dhokla

Spinach dhokla Recipe

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About Spinach Dhokla Recipe:

Dhokla is a very famous gujrati dish. I have added spinach puree into it, to give it a healthy twist. I have made this dhokla into idli moulds. So presenting spinach dhokla in new shape and colour.

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  • 45 mins
  • 13 Ingredients
Ingredients
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Ingredients for Spinach dhokla Recipe

  • 1/4 cup besan
  • 1/4 cup sour curd
  • 1/4 teaspoon ginger green chilli paste
  • cup spinach puree half
  • 1/2 teaspoon Lemon juice
  • As required Salt
  • 1/2 teaspoon ENO fruit salt
  • As required Water
  • 1/2 teaspoon Oil
  • 1/4 teaspoon For tempering oil
  • 1/4 teaspoon Mustard seeds
  • 1-1.25 Curry leaves
  • 1/2 Green chillies cut into halves
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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