Spinach and Artichoke Dip In a Bread Bowl Recipe
Recipe By Cookr
A spinach and artichoke dip in a bread bowl recipe.
4.6
23 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spinach and Artichoke Dip In a Bread Bowl Recipe
- 4 ounce Frozen spinach, thawed, drained and chopped
- 1/2 can Artichoke hearts, drained and chopped
- 1/4 cup Sour cream
- 0.13 cup Mayonnaise
- 1 Clove garlic, minced
- 2 ounce Cream cheese, room temperature
- 1/2 cup Mozzarella, shredded
- 0.13 cup Grated parmesan cheese
- 1/2 Round dark bread
Nutrition
value
value
299
calories per serving
21 g Fat14 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat21g
- Protein14g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein14g
- Fiber3g
Fats
- Fat21g
Vitamins & Minerals
- Calcium299mg
- Iron4mg
- Vitamin A3136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9173mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium112mg
- Manganese1mg
- Phosphorus232mg
- Selenium15mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr