Tom Yum Soup Recipe

Recipe By Simply Recipes

Let the spicy flavors of thailand tempt your taste buds Tom yum soup is a quick, easy, and healthy weeknight recipe. This brothy version is made with shrimp

4.1
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30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Tom Yum Soup
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ingredients serve

Ingredients for Tom Yum Soup Recipe

  • 0.13 pound Shrimp, Peeled And Deveined
  • 1/2 Stalks lemongrass
  • 1.50 cup Water or shrimp stock
  • 1 Cloves Garlic, Minced
  • 1/2 Thai
  • 1/4 Lime, Zested And Juiced
  • 1/4 cup Sliced button mushrooms
  • 1/4 teaspoon Grated ginger
  • 1/4 teaspoon Sugar
  • 1/2 teaspoon Soy or fish sauce, plus more to taste
  • As required Cilantro Leaves
Nutrition
value
729
calories per serving
35 g Fat61 g Protein42 g Carbs2 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    61g
  • Carbs
    42g
  • Fiber
    2g

MacroNutrients

  • Carbs
    42g
  • Protein
    61g
  • Fiber
    2g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    230mg
  • Iron
    6mg
  • Vitamin A
    161mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    13mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    4mg
  • Phosphorus
    649mg
  • Selenium
    118mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes