Spicy Tandoori Chicken Masala Recipe

Spicy Tandoori Chicken Masala is a popular Indian dish known for its bold flavors and vibrant colors. The chicken is marinated in a mixture of yogurt and spices, then grilled or baked to perfection. The result is tender and juicy chicken with a smoky and spicy flavor. This dish is perfect for those who enjoy spicy and flavorful meals.

3.8
26 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Spicy Tandoori Chicken Masala
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ingredients serve

Ingredients for Spicy Tandoori Chicken Masala Recipe

  • 0.17 kilogram Chicken Pieces
  • 0.17 cup Plain Yogurt
  • 0.33 tablespoon Tandoori Masala
  • 0.33 tablespoon Ginger Garlic Paste
  • 0.33 tablespoon Lemon Juice
  • As required Salt To Taste
  • as required Optional: Red Chili Powder Or Cayenne Pepper For Extra Spiciness

Directions: Spicy Tandoori Chicken Masala Recipe

Cooking Directions

  • STEP 1.In a bowl, mix yogurt, ginger-garlic paste, lemon juice, and tandoori masala.
  • STEP 2.Add chicken pieces to the marinade and let it marinate for at least 2 hours or overnight.
  • STEP 3.Preheat the grill or oven to medium-high heat.
  • STEP 4.Grill or bake the marinated chicken until it is cooked through and has a charred exterior.
  • STEP 5.Serve hot with naan bread, rice, and mint chutney.

Cooking Tips

  • For extra spiciness, add red chili powder or cayenne pepper to the marinade.
  • If using a grill, oil the grates to prevent the chicken from sticking.
  • To achieve a smoky flavor, you can also use a charcoal grill or add a small piece of charcoal to the marinade.

Storage and Serving

  • Leftover tandoori chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in a preheated oven or microwave until heated through.
  • Serve the tandoori chicken as a main dish with rice or as a filling for wraps and sandwiches.
Nutrition
value
10
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp