Spicy Shrimp Salsa Recipe
Recipe By Taste Of Home
Radishes add a wonderful crunch to this colorful salsa that is also superb over grilled fish. There's just enough jalapeno to give flavor without much of the heat. —Mary Beth Relyea, Canastota, New York.
4.4
22 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Shrimp Salsa Recipe
- 1/4 pound Cooked shrimp, peeled, deveined and chopped
- 1/2 Large tomato, chopped
- 0.13 cup Finely Chopped Onion
- 1.50 Radishes, chopped
- 0.13 cup Minced fresh cilantro
- 1 tablespoon Lime juice
- 3/4 teaspoon Finely chopped seeded jalapeno pepper
- 0.13 teaspoon Salt
- scoop Baked tortilla chip
Nutrition
value
value
326
calories per serving
14 g Fat26 g Protein21 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein26g
- Carbs21g
- Fiber5g
MacroNutrients
- Carbs21g
- Protein26g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium153mg
- Iron3mg
- Vitamin A1579mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B122mcg
- Vitamin C56mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium96mg
- Manganese< 1mg
- Phosphorus307mg
- Selenium48mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home